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Vol 5, No 3 (2016) Analisis Produktivitas dan Profitabilitas Produksi Sari Apel dengan Metode American Productivity Center di KSU Brosem Abstract  PDF
Panji Deoranto, Alifia Harwitasari, Dhita Morita Ikasari
 
Vol 5, No 1 (2016) Analisis Strategi Pemasaran Menggunakan Matriks SWOT dan QSPM (Studi Kasus: Restoran WS Soekarno Hatta Malang) Abstract  PDF
Hany Setyorini, Mas'ud Effendi, Imam Santoso
 
Vol 6, No 1 (2017) Strategi Pengembangan Usaha Cokelat Menggunakan Quantitative Strategic Planning Matrix (QSPM) dan Multi Attribute Utility Theory (MAUT) di Kampung Coklat, Blitar Abstract  PDF
Usman Effendi, Retno Astuti, Diana Candra Melati
 
Vol 5, No 1 (2016) Perencanaan Strategi Pemasaran Minuman Sari Apel “Dewata” dengan Pendekatan Quantitative Strategic Planning Matrix Abstract  PDF
Siti Asmaul Mustaniroh, Chafida Rofiatul Chasnaq, Imam Santoso
 
Vol 3, No 2 (2014) PERENCANAAN STRATEGI PENGEMBANGAN RESTORAN MENGGUNAKAN ANALISIS SWOT DAN METODE QSPM (QUANTITATIVE STRATEGIC PLANNING MATRIKS) (STUDI KASUS RESTORAN BIG BURGER MALANG) Abstract  PDF
Nyimas Ekinevita Putri, Retno Astuti, Shyntia Atica Putri
 
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