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Vol 6, No 1 (2017) Quality Control of Mushrooms Canning using Six Sigma Method at Company Y, Pasuruan, East Java Abstract  PDF
Sucipto Sucipto, Devita Prima Sulistyowati, Sakunda Anggarini
 
Vol 5, No 3 (2016) Effect of Sample Size, Frequency, and Temperature on the Bioelectrical Properties of Sugarcane (Saccharum officanarum L.) for Rapid Prediction of Sugarcane Yield Abstract  PDF
Sucipto Sucipto, Dimas Firmanda Al Riza, Muhammad Lutfi Almer Hasan, Simping Yuliatun, Supriyanto Supriyanto, Agus Supriatna Somantri
 
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