Shelf-Life Estimation of Cabe Jamu (Piper retrofractum Vahl) Herbal Drink with the Addition of Benzoate Using Accelerated Shelf-Life Testing (ASLT) Method | Hidayat | Industria: Jurnal Teknologi dan Manajemen Agroindustri

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About The Authors

Khoirul Hidayat
University of Trunojoyo Madura
Indonesia

Agroindustrial Technology

Millatul Ulya
University of Trunojoyo Madura
Indonesia

Nadiyah Ferah Aronika
University of Trunojoyo Madura
Indonesia

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ISSN 2252-7877 (Print)

ISSN 2549-3892 (Online)

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