Shelf-life Estimation of Instant Pempek Rajungan (Portunus pelagicus) Rancidity with the Arrhenius Acceleration Method | Hanidah | Industria: Jurnal Teknologi dan Manajemen Agroindustri

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About The Authors

In-In Hanidah
Universitas Padjadjaran
Indonesia

Food Technology Study Program, Faculty of Agro-industrial Technology

Debby Moody Sumanti
Universitas Padjadjaran
Indonesia

Food Technology Study Program, Faculty of Agro-industrial Technology

Agung Tri Mulyono
Pertamina Hulu Energi Offshore Nort West Java
Indonesia

Novy Prakusya Yusuf
Universitas Padjadjaran
Indonesia

Food Technology Study Program, Faculty of Agro-industrial Technology

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ISSN 2252-7877 (Print)

ISSN 2549-3892 (Online)

Industria: Jurnal Teknologi dan Manajemen Agroindustri is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License