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Vol 9, No 1 (2020) The Implementation of Quality Function Deployment (QFD) Method to Improve Pasteurized Milk Product Quality Abstract  PDF
Shanty Kusuma Dewi, Ananda Rizky Calfintry Putri, Layyinatur Rahmawatie
 
Vol 9, No 2 (2020) Product Quality Analysis of Pia Edamame Using Quality Function Deployment Method Abstract  PDF
Ida Bagus Suryaningrat, Winda Amilia, Feby Rianti Mayasari, Andrew Setiawan Rusdianto
 
Vol 9, No 1 (2020) The Implementation of Integrated Quality Function Deployment (QFD) and SWOT Analysis in the Quality Improvement Strategy of Jackfruit Chips Abstract  PDF
Andan Linggar Rucitra
 
Vol 13, No 1 (2024) Assessment Model of Halal Good Manufacturing Practice in Bakery SMEs Abstract  PDF
Sukmawati Lapele, Annisa Kesy Garside, Ikhlasul Amallynda, Mohammad Lukman
 
Vol 13, No 2 (2024) Consumer-Driven Quality Improvement of Tofu Sumedang: An Integrated Kano–QFD Approach for Strategic Product Development Abstract  PDF
Totok Pujianto, Efri Mardawati, Shilvya Dewi Agustien
 
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