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Vol 10, No 2 (2021) Shelf-Life Estimation of Cabe Jamu (Piper retrofractum Vahl) Herbal Drink with the Addition of Benzoate Using Accelerated Shelf-Life Testing (ASLT) Method Abstract  PDF
Khoirul Hidayat, Millatul Ulya, Nadiyah Ferah Aronika
 
Vol 7, No 3 (2018) Aplikasi Asap Cair Batang Tembakau (Nicotiana Tabacum L.) untuk Memperpanjang Umur Simpan Daging Ikan Gurami Segar Abstract  PDF
Mohammad Fuad Fauzul Mu'tamar, Indah Gita Cahyani, Muhammad Fakhry
 
Vol 10, No 1 (2021) Shelf-life Estimation of Instant Pempek Rajungan (Portunus pelagicus) Rancidity with the Arrhenius Acceleration Method Abstract  PDF
In-In Hanidah, Debby Moody Sumanti, Agung Tri Mulyono, Novy Prakusya Yusuf
 
Vol 7, No 2 (2018) Analisis Kerusakan Mekanis dan Umur Simpan pada Rantai Pasok Buah Naga di Kabupaten Tanah Laut Abstract  PDF
Raden Rizki Amalia, Nina Hairiyah, Nuryati Nuryati
 
Vol 4, No 2 (2015) PENDUGAAN UMUR SIMPAN MINUMAN SARI BUAH SIRSAK (Annona muricata L.) BERDASARKAN PARAMETER KERUSAKAN FISIK DAN KIMIA DENGAN METODE ACCELERATED SHELF LIFE TESTING (ASLT) Abstract  PDF
Subarkah Arif, Susinggih Wijana, Arie Febrianto Mulyadi
 
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