The Effect of Heat Treatment on Specific Gravity and Organoleptic Properties of Jack Bean (Canavalia ensiformis) Milk

Hadi Santosa; Ivan Gunawan; Dian Trihastuti; Nicole Levina Celestina

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About The Authors

Hadi Santosa
Universitas Katolik Widya Mandala Surabaya
Indonesia

Department of Industrial Engineering, Faculty of Engineering

Ivan Gunawan
https://orcid.org/0000-0002-4234-6574
Universitas Katolik Widya Mandala Surabaya
Indonesia

Ivan Gunawan is a lecturer in Industrial Engineering Dept. at Widya Mandala Surabaya Catholic University. He received his PhD in Logistics and Supply Chain Engineering from Institut Teknologi Sepuluh Nopember (ITS), Surabaya, Indonesia. His research interests are in food supply chain and quality management. During past few years, he has provided lectures in statistical quality control, operations research, and industrial system simulation to undergraduate students.

Dian Trihastuti
Universitas Katolik Widya Mandala Surabaya
Indonesia

Dian Trihastuti received her PhD in Industrial Manufacturing and Systems Engineering from University of Missouri. She is working as a lecturer in Industrial Engineering department, Widya Mandala Catholic University. Her research interest includes sustainable supply chain, facility location and planning, input-output modelling, and logistics management.

Nicole Levina Celestina
Universitas Katolik Widya Mandala Surabaya
Indonesia

Department of Industrial Engineering, Faculty of Engineering