Vol 4, No 2 (2015)

	ANALISIS PERSEPSI KONSUMEN MENGGUNAKAN METODE IMPORTANCE PERFORMANCE ANALYSIS DAN CUSTOMER SATISFACTION INDEX Lulu Dian Anggraeni, Panji Deoranto, Dhita Morita Ikasari https://doi.org/	PDF 74-81
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	Ekstraksi Minyak Melati (Jasminum sambac) (Kajian Jenis Pelarut dan Lama Ekstraksi) Nur Hidayat, Ika Atsari Dewi, Danis Alfiana Hardani https://doi.org/	PDF 82-88
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	PENDUGAAN UMUR SIMPAN MINUMAN SARI BUAH SIRSAK (Annona muricata L.) BERDASARKAN PARAMETER KERUSAKAN FISIK DAN KIMIA DENGAN METODE ACCELERATED SHELF LIFE TESTING (ASLT) Subarkah Arif, Susinggih Wijana, Arie Febrianto Mulyadi https://doi.org/	PDF 89-96
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	FRONT MATTER Retno Astuti https://doi.org/	PDF
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	BACK MATTER Retno Astuti https://doi.org/	PDF
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